If you’re at a wedding or special event where there is a barista and a bartender, you have the best of both worlds!
Archive | February, 2011
Exhibiting at a trade show? As an exhibitor, chances are you’ve already gotten the word from corporate. Money is tight and budgets everywhere are being re-examined. A coffee bar, featuring hot, cold and frozen specialty coffee service, provides a magnet that attracts and retains trade show visitors. Espresso Dave shares 4 power-packed tips to brew […]